Our Organic Pea Protein Isolate is produced from organic yellow peas via a natural water-based extraction process. The protein is then concentrated, spray-dried, and gently agglomerated for improved dispersibility and cold-water solubility.

High in branched-chain amino acids (BCAAs) and lysine, pea protein is a staple in performance nutrition, plant-based meat extenders, protein blends, vegan cheese formulations, and alternative dairy beverages.

We offer 80% and 85% protein grades in both standard and instantized forms. Low-flavor, low-gas versions are available for customers sensitive to typical pea protein off-notes.